4oz and larger are sold for refilling, they are not intended for daily use. Store product away from direct sunlight with lids tightened to maintain the integrity of the product.

Learning with LaRee

Moringa is rich in vitamins, minerals, amino acids, and contains significant amounts of vitamins A, C, and E, as well as calcium, potassium, some absorbable proteins, and a host of antioxidants. Moringa is said to reduce inflammation by suppressing inflammatory enzymes and proteins in the body. The reduction of this type of inflammation can prevent chronic diseases like diabetes, respiratory problems, cardiovascular disease, arthritis, and obesity. Three possible effects of Moringa’s nutritive elements are the lowering of blood sugar levels, blood lipid level control, and the prevention of plaque formation in arteries. In addition, Moringa is being tested as a treatment for Alzheimer’s disease with some favorable preliminary results. Moringa has the constituents necessary to reduce liver damage and fibrosis, and restore liver enzymes to normal levels.
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Moringa Tincture

Latin Name:
Moringa oleifera

Part Utilized:
Leaf

Available In:
Tincture, Dry Herb Pack

Links:
Dosage
How to Make Tinctures
Recipes
Practical Uses

Videos:
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